The Lagos State Government has unveiled plans to introduce Eko Rice into the market within the next two weeks, aiming to make quality rice more accessible to residents at affordable prices.
Boosting Rice Production
Speaking at the 2024 Lagos Food Festival themed “A Taste of Culture,” the Commissioner for Agriculture and Food Systems, Abisola Olusanya, announced ongoing efforts to enhance the production capacity of the Lagos Rice Mill.
- Increased Output: Governor Babajide Sanwo-Olu has directed the procurement of additional rice paddy to meet growing demand.
- Affordability Drive: This initiative aligns with the government’s broader commitment to reducing food costs and ensuring food security for Lagos residents.
2024 Lagos Food Festival Highlights
The annual festival, a celebration of Africa’s vibrant culinary heritage, served as the backdrop for this announcement. Key features of the event included:
- Cultural Showcases: Exhibitions of diverse African cuisines and cooking techniques.
- Interactive Activities: Cooking masterclasses and competitions that engaged food enthusiasts.
- Youth Empowerment: A cooking contest featuring students from the University of Lagos, Lagos State University, and the Lagos State University of Science and Technology, aimed at nurturing the next generation of culinary professionals.
Food Security and Economic Impact
This move to increase rice availability is part of the state’s broader strategy to enhance local food production and tackle the high cost of living. By leveraging its agricultural assets, Lagos aims to ensure economic stability, reduce reliance on imported food, and support local farmers.
The introduction of Eko Rice not only strengthens food security but also demonstrates Lagos State’s commitment to sustainable development and community welfare.
